i’m probably on the beach right now, camping it up in california. i’m snapping some pictures and rubbing my toes in the sand. maybe heating up a honey nut brownie on the campfire…yeah, i made brownies and blueberry cake and wrapped single servings up in foil for easy campfire toast-age. i’ll try to remember to take some pictures ;)

as i mentioned before i left, i made some cherry sorbet…it’s good. good like frozen cherry goodness good. enjoy!

cherry sorbet
i only pressed half the puree through a sieve…do what you like. i guess i could have cooked the cherries with the sugar and lemon, but i didn’t.

4 cups pitted, dark, sweet cherries, like bing!
1 cup sugar
2 tablespoons honey
juice of half a lemon

put everything in your food processor or blender and let it rip! until you have a smooth puree. press through a sieve and chill. process in ice cream machine according to manufacturers instructions.