I have some pumpkin plans for the blog this month but, until I get that stuff baked up, here’s a round-up of ALL THE PUMPKIN things on the blog.
Whether you prefer doughnut over donut doesn’t really matter (I used both!), because these fried, baked, glazed, filled, sprinkled, and all around glorious treats are amazing no matter what you call them. In honor of National Doughnut Day–which is tomorrow, btw–I’m sharing some favorites from the archives.
So, let’s get our sweet, sweet carb on!
Because it was 90ºF yesterday afternoon in Portland, and because warm weather is approaching us all in the northern hemisphere (SOON!), and because I LOVE an ice pop, here are 10 of my favorite frozen treats on a stick. Some with booze, some without, some herbal, some fruity, some creamy, but all super tasty!