I’d Eat That is a weekly feature where I share things I’d eat from around the internet, as well as things I’ve shared here and elsewhere.
Strawberry and Chocoroom Cake–SO CUTE.
Rosemary Raspberry Truffles–that faux bois! Elizabeth seriously has a way with candy.
Hunnybunch Hibiscus Punch–this makes me want it to be patio-drinks weather.
The Prickly Lady Cocktail–That COLOR. Side note, I feel like “the prickly lady” is something Sean would describe me as when I first wake up in the morning.
Spiked Coffee Milkshakes–coffee ice cream is my favorite of all favorites.
Butterscotch Budini with Salted Caramel and Pretzel Crumble–all of this!
Sesame Tahini Teacake–I am so intrigued and check out that sesame coated exterior!
Red Velvet Cake–this is such a stunner.
Chicken Pot Pie Pizza–um, yes!
Samoas Macarons–the best girl scout cookie in the form of the cutest of cookies.
I found that gorgeous red velvet cake thanks to your post – so thank you! It’s absolutely stunning, like you said, and a lovely gift for loved ones for Valentine’s!
Thanks!
LOLOL “I’d Eat That” is the BEST name for link love posts! And thanks for including me up there next to all those other drool-worthy links<33
Thanks for the mention, Cindy! I love all of these links. Those Samoa Macarons look ridiculously good!
Lots of great things to try here, there, and everywhere! Thanks to Dessert For Two, for sharing one of your recipes and leading me here! Love the sweet mug above also… On the hunt now…