A Photo A Day: Week 17

 4/22/2012: The grocery store by my house stocks SO MANY flavors of Chobani. I was really excited. Blood Orange and Passion Fruit are my faves.

 4/23/2012: Granola! This batch has olive oil, coconut, and almonds. Based off of THIS recipe.

 4/24/2012: Mani of the week! Sonia Kashuk-Taunting Teal, Zoya-Farah, OPI-Miami Beet w/ American Apparel-Meteor Shower

 4/25/2012: Flowers of the week. Sean chose these ones for me. What a guy!

 4/26/2012: Zuchinni, as thin as I could slice it, for pizza topping.

 4/27/2012: On my chalkboard wall. I LOVE chalk markers.

 4/28/2012: Saturday lunch–Pork tenderloin and baby bok choy stir fry. This bowl of goodness was steaming hot and delicious!

    • Louisa, it’s just strips of pork stir fried with bok choy with a sauce made of soy, oyster sauce, sriracha, garlic, shallot, and thinned with water. :)

  1. I love your photo a day posts. Your photos are so colourful. I’m also about to make some granola! Thanks for the inspiration :-)

  2. I think it’s about time for me to try that Chobani, huh? I seem to be hearing so much about it lately. I usually get the Fage plain and add maple syrup or honey, but those flavors look pretty delicious! As always, really pretty pictures!

  3. Love homemade granola! And I get that same type of flower regularly, because they last FOREVER! Thanks for writing- check me out at theusualbliss.com if you have time. I have you on my ‘blog love’ page. :)

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